When Life Gives You Onions…

make onion soup with Renzie Baluyut.

They say the hallmark of any good cook is how he makes soup.

Personally, I’m big on soups.  I love it.  But you can do so much more than just popping a can open, or pouring hot water into a prepacked styro cup, or emptying a pouch onto a pot.

Don’t get me wrong- instant or ready-to-eat soups is alright sometimes, but when it’s time to break out some cooking skills, then you have to know how to make some soup.

Heck, you don’t even have to be a Top Chef to pull something off like a good soup.  I say we can always use this opportunity to hone our kitchen-craft, and fill a few eager bellies with nourishment and love.

Or in this case, some onion soup.

Here’s a fairly simple, yet delicious and hearty soup you can make, particularly so when you have a whole lotta onions lying around the house.

French Onion Soup.

The classic French Onion Soup is primarily made of caramelized onions in beef stock, with croutons, and melted cheese on top.

French Onion Soup, image courtesy of Wikipedia.

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