Cooking With Renzie: Chicken and Pork Adobo

from the personal cookbook of Renzie Baluyut. Adobo is a staple Filipino dish, which is very simple and easy to prepare: you have chicken or pork (or both) stewed in vinegar, garlic and spices.  It is usually eaten with steamed rice, and can be prepared in a number of ways. For the bachelor living solo, […]